Callebaut 70-30-38 Dark Chocolate Couverture Callets 70.5% - 2.5kg

Elevate your home kitchen to a Professional Pastry studio with Callebaut 70-30-38, the gold standard in Belgian Chocolate. Whether you are a seasoned baker or a passionate hobbyist, this 2.5kg bag of premium Baking Chocolate provides the intense, reliable quality you need for your most ambitious dessert projects.

• Feature: 70.5% cocoa content – This high-quality blend offers a robust body of roasted cocoa with powerful bitter notes → Benefit: You get a deep, sophisticated flavor profile that makes your cakes and mousses taste truly gourmet.
• Feature: Lower fluidity – The specific texture is designed for versatility in various culinary applications → Benefit: You can easily flavor everything from silky crémeux to rich dessert sauces without worrying about consistency.
• Feature: Convenient callet format – These small, uniform drops melt quickly and evenly every time → Benefit: You save time during preparation and achieve a smooth, professional finish in all your recipes.

Bring the authentic taste of world-class chocolate into your home and start creating your next masterpiece today.